Page 6 - Demo
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family, friends, good food - there is so much to be thankful for this season
THANKSGIVING FEAST
Build your entire Thanksgiving meal with dishes from the Oryana cafes, or round out your menu with a few delicious sides. All our house-made o erings are
Lmade from scratch. Fully cooked, they only require L reheating before serving. Happy Thanksgiving!
10th St
Whether you’re planning a traditional or vegetarian feast or need a couple wheat-free items to accommo- date a family member, we have numerous dishes to help you satisfy a wide range of dietary preferences. We use mostly organic and many local ingredients.
TRADITIONAL DINNER PLATES
Featuring pasture-raised turkey from Duerksen Turkey Farm and other mostly organic ingredients. Just heat, eat, and enjoy! Order plates by Friday, Nov. 20 for pick up on Tuesday, Nov. 24 or Wednesday, Nov. 25.
with oryana
West
Cafe Thanksgiving To Go!
Turkey & sides by the pound:
Roast Turkey Breast with Pan Gravy Smoked Turkey Breast
Traditional Stu ng
Scalloped Potatoes
Mashed Potatoes
Green Bean Almondine • Roasted Brussels Sprouts Cranberry Sauce
Sweet Potato Salad
From the 10th St. Bakery:
Delectable, seasonal, in-house made goods made with mostly organic ingredients.
Pumpkin Pie
Wheat-Free Pumpkin Pie Vegan Wheat-Free Pumpkin Pie Assorted Fruit Pies
Pecan Pie
Wheat-Free Pecan Pie Pumpkin Cake Rolls
Cupcakes
White and Wheat Rolls
6
Roast Turkey w/ Gravy Sweet Potato Casserole Classic Mashed Potatoes Sage Stu ng
Green Beans Almondine Cranberry Orange Relish Dinner Roll
Available in our deli cases:
All the classic sides Brussels Sprout Slaw Cider Glazed Root Veggies
WHEAT-FREE DINNER PLATE
Same as traditional, but with herb stu ng, gravy, and dinner roll made with wheat-free ingredients
VEGAN DINNER PLATE
Same as traditional but made with all vegan-friendly ingredients (Tofu Turkey)
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